I arrived every morning at the theatre on the dot of nine, had breakfast consisting of six biscuits and a cup of tea in the canteen, rehearsed from half-past ten until one, had ham and eggs and drank a cup of strong coffee, went on until four, meetings, teaching in the theatre school, writing scripts, taking a nap in my anatomical folding chair, ate dinner in the canteen, always a piece of red meat and a potato, preparing for the next day, doing my homework and checking on the performance.